When you think of Chicago, you picture the towering skyscrapers adorning the skyline, the blue waves of Lake Michigan, and above all, Chicago-style pizza. Unlike New York-style pizza, Chicago pizza is synonymous with deep, rich flavors and is loved by food enthusiasts around the world due to its uniqueness.

In 1943, Ike Sewell and Ricardo Riccardo introduced a different kind of pizza at "Uno Pizzeria & Grill," giving birth to Chicago-style pizza with its deep-dish baked in a pan. This pizza is made by layering cheese, toppings, and tomato sauce inside a thick crust, earning it the nickname "a pizza that fills you up with just one slice."

• The crust rises to the walls of the deep pan, making it much thicker and softer than regular pizza.

• Each pizza contains over 450g of cheese, with various toppings like sausage, pepperoni, mushrooms, and vegetables added.

• While regular pizzas have toppings and sauce on top of the cheese, Chicago pizza has the sauce on top, providing a unique taste.

Chicago pizza is mainly divided into two types.

1. Deep Dish Pizza

   • A traditional Chicago-style pizza baked with thick crust filled with toppings and cheese, topped with tomato sauce.

2. Stuffed Pizza

   • A variation of deep dish pizza with an additional layer of dough, allowing for even more cheese and toppings.

• Chicago pizza takes a long time to cook. It usually takes 30-40 minutes, so be sure to wait patiently after ordering.

• It's too big and thick to eat by hand. It's best enjoyed neatly with a fork and knife.

• Chicago pizza is so filling that one slice can satisfy you. Sharing it with a group will make for a more enjoyable experience.

Must-Visit Pizza Places in Chicago

Not trying Chicago pizza while in the city would be a huge loss. Here are some of the city's top pizza spots.

• Giordano's

  • The original stuffed pizza. It offers a visual delight with cheese oozing out.

• Lou Malnati's

  • A favorite among locals. The butter crust dough and sausage pizza are the top menu items.

• Pequod's Pizza

  • A place where the caramelized cheese crust adds a special flavor, allowing you to enjoy pizza in a casual atmosphere.

• Gino's East

  • Attractive for its traditional deep dish pizza and a unique atmosphere where you can leave messages on the walls.

Chicago pizza has become a beloved food not just in America but around the world. More restaurants in other cities across the U.S. are offering Chicago-style pizza, and even attempts to recreate its flavors are common overseas.

Chicago pizza is not just food; it offers a culinary experience that provides richness and satisfaction in every slice.

If you plan to travel to Chicago, be sure to taste it. You will feel the culture and pride of this city in every bite.